E218

87

Methylparaben

Preservatives

Kosher

Halal

Vegan

Description:

A pheromone for a variety of insects

Acceptable daily intake (adi):

Last update:

2025-03-31 13:46:07

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10 random E-substances

E1410 Monostarch phosphate

Additional additives

(stabiliser, thickening agent) Modified starch creates a creamy feeling in the mouth and is therefore often used as a fat substi … [mer]

E101 Riboflavin (Vitamin B2)

Coloring substance, yellow-orange, vitamin B2. Water-soluble vitamin that plays a crucial role in the body's energy production a … [mer]

E1101 Proteases (Protease)

Additional additives

Stabiliser, flavour enhancer. Enzyme that breaks down proteins/peptides into smaller proteins/peptides. There are many proteases … [mer]

E101a Riboflavin-5-phosphate

Coloring substance, yellow-orange, vitamin B2, produced from riboflavin (E101). Water-soluble vitamin that plays a crucial role … [mer]

E900 Dimethyl polysiloxane

Glazing agents, gases

(anti-foaming agent, anti caking agent, skin conditioning agent). No safety concern https://www.efsa.europa.eu/en/efsajournal/pu … [mer]

E383 Calcium glycerylphosphate

Antioxidants/anti-oxidants and acidity regulators

A mineral supplement. Formerly it was sold as a nerve tonic. It is added to some kinds of toothpaste.

Thickeners, stabilisers and emulsifiers

Used as a sweetener and medication. Increases blood glucose to a lesser extent than sucrose. Adverse effects include hyponatremi … [mer]

E296 Malic acid

Naturally occurring fruit acid, synthetically produced. Malic acid supports the effect of antioxidants and inhibits enzymes that … [mer]

E126 Ponceau 6R

Red. Associated with potential carcinogenic effects, can trigger allergic reactions, banned in USA and the European Union.

E1517 Glyceryl diacetate or diacetin

Additional additives

Colorless, viscous and odorless liquid with a high boiling point. Acts as an additive, enhancing the flavor and aroma of various … [mer]

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