E407a

Thickener and stabilizer. Processed Eucheuma (Guso) seaweed is a type of red algae commonly found in tropical waters.

Helps foods stay smooth, creamy, and evenly mixed by binding water and forming gentle gels.

Read more about Eucheuma seaweed thealgaehunter.com

ADI according to Scientific Committee for Food (SCF): 0–75 mg/kg bw

ADI according to WHO/JECFA: Not specified

Source (adi) efsa.onlinelibrary.wiley.com